Before being known for its wine, the Temecula Valley was known as an agricultural hub for a variety of crops. This agricultural heritage is the backbone the region’s wine production today. Temecula Valley is home to over 40 wineries and continues to be recognized domestically and internationally as one of the major wine destinations in southern California.

North of Temecula, nature enthusiasts can explore the incredible 702-acres of the French Valley Wildlife Area. First established in 2007 by the California Department of Fish and Wildlife, the range area is home to a wide range of plants and animals protected by the Multiple Species Habitat Conservation Plan (MSHCP). There is much to love about the region’s natural features and beautiful lands, including the Santa Rosa Plateau located west of the city.

If you’re feeling adventurous, visit the Temecula Creek where you may spot some of MSHCP-protected species, such as the arroyo toad, American bittern, black-crowned night heron, cactus wren, and the California horned lark.

Temecula aims to protect 1,950 acres as part of the MSHCP and has received more than $37 million in Measure A funding as a permittee for transportation improvements.